The nose is fresh with notes of black cherries and red fruits. This wine has the characteristics of a Mediterranean vintage wine that is round, warm, and powerful on the mouth. It is very balanced with a little sweetness that reveals the character of vintage wines. It becomes finer with age.Syrah and Cabernet Sauvignon, In French oak barrels 12 months. Age of the Barrels: 60% new, 40% used once, With bold flavoured dishes, such as a beef ribs, entrecote or ragout with a rich sauce.

The nose is fresh with notes of black cherries and red fruits. This wine has the characteristics of a Mediterranean vintage wine that is round, warm, and powerful on the mouth. It is very balanced with a little sweetness that reveals the character of vintage wines. It becomes finer with age.Syrah and Cabernet Sauvignon, In French oak barrels 12 months. Age of the Barrels: 60% new, 40% used once, With bold flavoured dishes, such as a beef ribs, entrecote or ragout with a rich sauce.

Chateau Ksara Cuvee du IIIeme Millénaire, a dense deep purple red robe, it has a fruity and subtle nose of raspberry and black current with a vanilla character. In the mouth it has structure, power and length with firm tannins. A rich and very complex wine.

The 2000 holds on to its primary fruit whilst really starting to reveal the classic Musar identity, balancing out the characteristic sweet spice and d

The 2015 vintage is our traditional blend of approximately one third each of Cabernet Sauvignon, Cinsault and Carignan.

Made from the fruit of Cinsault, Cabernet Sauvignon and Syrah, vines planted since 2000 at around 1,000m above sea level in the Bekaa Valley. 

Made from the fruit of Viognier, Vermentino and Chardonnay vines planted since 2000 at around 1,000m above sea level in the Bekaa Valley.

This is a dry, lighter-coloured, serious Rosé, best enjoyed with food. Smooth and rounded, it has raspberry, almond and red appleskin aromas and a war

Smooth and well-balanced, with white peaches, lemon and herb flavours, it finishes on fresh yet lingering citrusy notes.

A rich, warm deep cherry red with a smoky nose full of spice and fruits. On the palate there are mixed berry fruits – cherries, redcurrants, pomegrana

The 2001 CHATEAU MUSAR, bottled in 2004, is a blend of Cabernet Sauvignon, Cinsault and Carignan, aged for one year in French oak. Nuanced by cherries and spice.

One the best vintages from the 2000s, Chateau Musar 2002 has ripe fruit flavours, velvety tannins and a lengthy finish, making it an intense and spicy

A complexity of aromas with red fruits, blackberry liqueur, touches of incense, and notes of mint and cedar sap.

Dry Rose Wine made in the Bekaa Valley. 2019 vintage with grape varieties such as Cinsault, Mourvedre and other grapes blend.

Château ?Musar Korai White is a green yellow and very bright wine. The smell is toasted bread, smoke with a touch of oak, a hint of green Apple and a

A wine with elegant, delicate aromas of flowers, white-fleshed fruits; and infused plants and spices, underpinned by a subtle complexity.

This wine has the characteristics of a Mediterranean vintage wine that is round, warm, and powerful on the mouth.

Aged in French oak barrels for 12 months. Syrag, Cabernet Sauvignon and Arinarnoa Gapes Variety.

A pale colored robe announces a delicate Rosé.

A premium varietal, made with grapes from some of Château Ksara’s most prized plots of land in the Western Bekaa. 

Premium white wine. This 100% Chardonnay wine reflects the abundance of sunshine that is typical of Lebanon's climate. 

Nuance is the new premium rosé made from Malbec, Marselan and Vermentino grown at over 1,000 meters altitude in Lebanon’s Bekaa Valley. Serve chilled.

A Bordeaux blend with a splash of Mediterranean sunshine. Full-bodied, filled notes of red and black fruit, cedar and bell peppers.

Chateau Ksara Blanc de Blancs seduces with its finesse, elegance and floral aroma. On the palate, it is soft, fresh and long lasting.

Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and fi

Fresh and vibrant when young, it can age for nearly two decades, developing a wonderful spectrum of flavours and aromas. 

Dry white wine made from Chardonnay grape made in the Bekaa Valley.

Dry white wine made from Chardonnay grape made in the Bekaa Valley.

Chateau Ksara Reserve du couvent wine with its dark ruby-red colour, joins finesse and elegance with the aroma of wood and vanilla, and supple, pure a

Wonderfully balanced and has a long, persistent finfish. Very premium red wine.

The very first taste reveals a cedar aroma, a gentle reminder that this premium wine is an illustrious ambassador of Lebanon. 

Aromas of red fruits especially cherries entice you on the nose, while the palate, marked by a lovely freshness, inspires long hours of summer sipping

Chateau Kefraya 2007 is complex, full-bodied, balanced and round.

Cherry colored, clear and brilliant, with purple reflections.

A balanced and lengthy wine with polished tannins and well-integrated oak with the fruit. 

This cuvee is an expression of this blend of cultures, combining Syrah with the oriental sweetness of an indigenous white Lebanese grape variety, Obeidi.

Aged up to 24 months in French oak barrels, this dark purple-colored wine is a complex bouquet of black fruits and cedar wood.

A deep ruby colored wine, Chateau Kefraya Comte de M 2010 is clear and brilliant with garnet-colored reflections.

A deep ruby colored wine, Chateau Kefraya Comte de M 2012 is clear and brilliant with garnet-colored reflections.

Chardonnay and Viognier are vinified and aged up to 24 months in French oak barrels.

Its aromatic expression is rich, vigorous and extremely fresh.

Chateau Kefraya Blanc 2018, a brilliant, clear yellow, with golden highlights.

The Syrah softly fills the palate with flavors of redcurrant, strawberry and a final hint of blackcurrant.

Subtle and delicate, Château Kefraya Rosé combines aromas and flavors of citrus and red fruits, with slightly-wooden and long velvety palate.