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This unique custom-made bottle comes from La Dama and contains an unqualified organic Tequila in it. This awesome tequila is heavily removed from the blue agave and is made of recycled glass and the remaining agave fibers. The aroma of roasted agave and pineapple flavor. The taste of this tequila is fruity, creamy, and with a hint of milk chocolate.
Sierra Tequila Reposado is distilled in copper pot stills according to a traditional method. It rests for nine months in toasted oak casks, giving it an incredible gold-looking colour. Reposado is the most popular tequila quality among Mexicans.
An unparalleled depth of flavour marked by natural roasted Mexican coffee on the palate, the fresh taste of tropical fruit and characteristic lightly peppery agave notes. Finish: Elegant notes of toasted coffee with the rich sweetness of chocolate brownies.
Introducing the world’s first Añejo Claro Tequila.*Don Julio 70® Añejo Claro Tequila is the culmination of 70 years of knowledge, expertise and innovation that brings the smoothness of a Blanco tequila and the complexity of an Añejo tequila together for a totally unique tequila experience. Don Julio 70® Añejo Claro Tequila is aged eighteen months in American white-oak barrels and then carefully filtered to bring out its crisp agave flavor.
CENOTE(tm) is an ultra-premium tequila using 100% Weber Blue Agave harvested from Jalisco, Mexico. Brilliant in colour this lively Blanco tequila is packed with bright citrus and pepper on the nose. Continuous flavour of rich, cooked agave, spice, subtle wood and green vegetables are a result of mellowing the spirit in American Oak barrels for three weeks.
Cenote's citrusy, peppery tequila gets delicious vanilla notes in this Reposado, thanks to its three month spell in American oak barrels. This range of tequila is inspired by the spectacular underground freshwater pools in Mexico's Yucatan peninsula, known as Cenotes, which were regarded as sacred by the ancient Mayan people.Is aged for three months in American oak barrels.
Phenomenal Reposado tequila with a smoky aroma and rich taste. This is our first smoky tequila made in small portions, made in ancient times - by "baking" agave fruit on firewood. Later, when tequila is matured in an oak barrel, the smoky aroma characteristic of mescaline is supplemented with rich notes of caramel, honey, roasted peppers and other spices. Enjoy it clean with ice or by adding orange peel.
Barrel aged in smaller batches for eighteen months in American white-oak barrels, Don Julio® Añejo Tequila is a testament to the craft of making a superior tasting, aged tequila.Rich, distinctive and wonderfully complex, its flavor strikes the perfect balance between agave, wood and hints of vanilla. Best experienced neat in a snifter or simply on the rocks.
Barrel aged for 8 months, Tequila Don Julio Reposado is golden amber in colour and offers a rich, smooth finish. Enjoy neat or in a Paloma cocktail.
Don Julio Gonz?lez founded the La Primavera distillery in 1942, where he pioneered the world’s first ultra-premium tequila from 100% agave. Don Julio
Made from hand-harvested 100% Weber Blue Agave. Time-honored distillation process. Bottled un-aged
