Harmonious and delicate, Le White Label Sec is a perfect initiation to the Champagne with its balance between freshness and sweetness.
Le White Label Sec owes its perfectly balanced flavour to the original Champagne winemaking method, which when coupled with precise dosage and prolonged ageing in cellars gives it maturity and aromatic complexity. A harmonious and delicate wine, it has a smooth and creamy texture. Its notes of honey and marzipan make it the ideal Champagne for a daring sweet and sour or even a spicy food pairing.
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Aged for longer than the XO Special, this Fine Champagne contains 85% Grande Champagne eaux-de-vie. Remarkably smooth, rich and mellow.
Aged for longer than the XO Special, this Fine Champagne contains 85% Grande Champagne eaux-de-vie. Remarkably smooth, rich and mellow.
Antique leather, spice and oak. A rich Single Malt. A rich single malt matured in specially reserved Sherry casks and married in the unique Cask Collection Solera Vats to create this exceptional deep and mellow whisky. The hand-selected Sherry casks impart layers of warm vanilla, deep rich fruits and subtle oaky tannins.
Antique leather, spice and oak. A rich Single Malt. A rich single malt matured in specially reserved Sherry casks and married in the unique Cask Collection Solera Vats to create this exceptional deep and mellow whisky. The hand-selected Sherry casks impart layers of warm vanilla, deep rich fruits and subtle oaky tannins.
Crafted by Master Rye Distillers.Crafted with rare Diamond Dankowskie Rye from a single estate located on the shores of Lake Bartężek in Poland’s Masurian Lake District, this exceptionally fresh, smooth and delicate vodka reflects the unique terroir of its estate. Snowy, cold winters stress the rye and develop the vodka’s delicate, refined character – more reminiscent of the region’s calm lakes than its harsh climate.
Crafted by Master Rye Distillers.Crafted with rare Diamond Dankowskie Rye from a single estate located on the shores of Lake Bartężek in Poland’s Masurian Lake District, this exceptionally fresh, smooth and delicate vodka reflects the unique terroir of its estate. Snowy, cold winters stress the rye and develop the vodka’s delicate, refined character – more reminiscent of the region’s calm lakes than its harsh climate.
From the Chivas ‘Secret Speyside’ collection comes this Glen Keith 25 Year Old. It’s nicely mellow, with prominent oaky notes thanks to a quarter of a century spent in first-fill American Oak barrels. Expect jam and vanilla custard toward the back end of the palate.
From the Chivas ‘Secret Speyside’ collection comes this Glen Keith 25 Year Old. It’s nicely mellow, with prominent oaky notes thanks to a quarter of a century spent in first-fill American Oak barrels. Expect jam and vanilla custard toward the back end of the palate.
A Bordeaux blend with a splash of Mediterranean sunshine. Full-bodied, filled notes of red and black fruit, cedar and bell peppers.
A Bordeaux blend with a splash of Mediterranean sunshine. Full-bodied, filled notes of red and black fruit, cedar and bell peppers.
It is the only Glenfiddich single malt that has matured in American and European oak casks and finished in rare French Cognac casks. The length of the finish, two years, is highly unusual and adds extra layers of sweet toasted oak and velvety aromas of café crème, brown sugar and soft spice.
It is the only Glenfiddich single malt that has matured in American and European oak casks and finished in rare French Cognac casks. The length of the finish, two years, is highly unusual and adds extra layers of sweet toasted oak and velvety aromas of café crème, brown sugar and soft spice.
Where a blended rum meets exotic spices to create a unique and distinctive flavour profile. Those familiar with Saffron cake will certainly find a hint of that alongside notes of Pedro Ximénez Ice cream. Next comes a whisper of creamy caramel followed by vanilla, cinnamon, nutmeg and of course, those subtly sweet undertones of orange. Some have even found notes of pineapple, dried raisins and a pinch of black pepper – but we think they’re just showing off.Suitable for Vegan diets
Where a blended rum meets exotic spices to create a unique and distinctive flavour profile. Those familiar with Saffron cake will certainly find a hint of that alongside notes of Pedro Ximénez Ice cream. Next comes a whisper of creamy caramel followed by vanilla, cinnamon, nutmeg and of course, those subtly sweet undertones of orange. Some have even found notes of pineapple, dried raisins and a pinch of black pepper – but we think they’re just showing off.Suitable for Vegan diets
A balanced and lengthy wine with polished tannins and well-integrated oak with the fruit.
A balanced and lengthy wine with polished tannins and well-integrated oak with the fruit.