Le Black Label Brut owes its iconic name to Victor Lanson who gave it in 1937, both as a proof of openness to the world and as a tribute to the Royal Court of England which Lanson has been officially supplying since 1900. This champagne is a balanced alliance of vitality and finesse, freshness and elegance, characteristic of the Lanson Style.
Le Black Label Brut owes its iconic name to Victor Lanson who gave it in 1937, both as a proof of openness to the world and as a tribute to the Royal Court of England which Lanson has been supplying since 1900. The authentic style of Le Black Label Brut is crafted from a rich and diverse palette of wines that highlight the full diversity of Champagne terroir. Our method stays true to the origins of Champagne – for the most part without malolactic fermentation – conveying a unique freshness. The meticulous selection of the Crus - including historical cornerstones such as Dizy, Verzenay or Trépail – and the strong presence of reserve wines preserve the constancy of the style across the years. The lengthy ageing process, three times longer than the official requirements of the appellation, allows Le Black Label Brut to combine perfectly both maturity and vitality. Its freshness and elegance will seduce both the sprightly enthusiast and the most seasoned of connoisseurs. Le Black Label Brut perfectly compliments an aperitif, for a precious moment shared with those who matter and for those small pleasures of everyday life.
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The Distillers Reserve is a delicate balance between smooth and fruity notes. The master distiller has ensured that the whiskies from the three different casks have an equal impact on the taste to ensure this balance of flavours.Taste: Nose: Bursting with ripe pear and soft fudge. Palate: Fruity pear flavours with a spicy tang. Finish: Marzipan and fresh hazelnuts.
The Distillers Reserve is a delicate balance between smooth and fruity notes. The master distiller has ensured that the whiskies from the three different casks have an equal impact on the taste to ensure this balance of flavours.Taste: Nose: Bursting with ripe pear and soft fudge. Palate: Fruity pear flavours with a spicy tang. Finish: Marzipan and fresh hazelnuts.
This extraordinary vodka is made from the best ingredients from France, soft winter wheat and Gensac spring water.
This extraordinary vodka is made from the best ingredients from France, soft winter wheat and Gensac spring water.
Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.
Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.
Le Vintage 2012 is characterised by its ‘aromatic intensity and complexity’, with notes of candied fruit, dried apricots and almond and punctuated by aromas of acacia honey and sweet spices.
Le Vintage 2012 is characterised by its ‘aromatic intensity and complexity’, with notes of candied fruit, dried apricots and almond and punctuated by aromas of acacia honey and sweet spices.
Heavily roasted barley gives this unique single malt its rich heart, while estate-grown Cadboll barley provides the creamy Glenmorangie style. The final blend combines sweet whiskies extra-matured in ex-sherry casks, spicy and toasty whiskies from charred, new-oak barrels, and – providing Signet with its signature depth – whiskies from the oldest Glenmorangie stocks.
Heavily roasted barley gives this unique single malt its rich heart, while estate-grown Cadboll barley provides the creamy Glenmorangie style. The final blend combines sweet whiskies extra-matured in ex-sherry casks, spicy and toasty whiskies from charred, new-oak barrels, and – providing Signet with its signature depth – whiskies from the oldest Glenmorangie stocks.
Chateau Ksara Blanc de Blancs seduces with its finesse, elegance and floral aroma. On the palate, it is soft, fresh and long lasting.
Chateau Ksara Blanc de Blancs seduces with its finesse, elegance and floral aroma. On the palate, it is soft, fresh and long lasting.
Pedro Ximinez sherry casks enhance Fettercairn’s signature tropical fruit notes and add a layer of sweet complexity. Peach, guava, and blood orange, with subtle liquorice. Hints of maple syrup and crème brûlée.
Pedro Ximinez sherry casks enhance Fettercairn’s signature tropical fruit notes and add a layer of sweet complexity. Peach, guava, and blood orange, with subtle liquorice. Hints of maple syrup and crème brûlée.
One notes delicate and persistent aromas that reveal the typical elegance of this great Margaux. This wine can be kept for 8 to 20 years.
One notes delicate and persistent aromas that reveal the typical elegance of this great Margaux. This wine can be kept for 8 to 20 years.