Chardonnay and Viognier are vinified and aged up to 24 months in French oak barrels.
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Laphroaig Four Oak features a marriage of whisky matured in a quartet of casks, namely ex-bourbon barrels, quarter casks, virgin American oak barrels and European oak hogsheads. Somewhat following on the theme from their popular Triple Wood expression...
Laphroaig Four Oak features a marriage of whisky matured in a quartet of casks, namely ex-bourbon barrels, quarter casks, virgin American oak barrels and European oak hogsheads. Somewhat following on the theme from their popular Triple Wood expression...
Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.
Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.
A deep ruby colored wine, Chateau Kefraya Comte de M 2010 is clear and brilliant with garnet-colored reflections.
A deep ruby colored wine, Chateau Kefraya Comte de M 2010 is clear and brilliant with garnet-colored reflections.
A balanced and lengthy wine with polished tannins and well-integrated oak with the fruit.
A balanced and lengthy wine with polished tannins and well-integrated oak with the fruit.
" Sac Actun " means "White Caves" from the ancient Mayan language. This special tequila is inspired by the unique groundwater systems of the Yucatan Peninsula on the Caribbean coast. This is Extra Anejo Tequila , aged in American oak barrels for more than 10 years. It is made from 100% blue agave grown in the Halisman region and a source of volcanic water located on the site of the factory, at the foot of the Halisman Volcano.
" Sac Actun " means "White Caves" from the ancient Mayan language. This special tequila is inspired by the unique groundwater systems of the Yucatan Peninsula on the Caribbean coast. This is Extra Anejo Tequila , aged in American oak barrels for more than 10 years. It is made from 100% blue agave grown in the Halisman region and a source of volcanic water located on the site of the factory, at the foot of the Halisman Volcano.
Dewar's® White Label Blended Scotch Whisky was created by the eponymous Dewar family. It is famous for its ‘double-aged’ blend, with six months of marrying in oak casks after initial maturation and blending. Rich, honeyed taste, with notes of vanilla.
Dewar's® White Label Blended Scotch Whisky was created by the eponymous Dewar family. It is famous for its ‘double-aged’ blend, with six months of marrying in oak casks after initial maturation and blending. Rich, honeyed taste, with notes of vanilla.
A refined and fragrant single malt, beautifully orchestrating first fill ex-bourbon, exclusive Apostoles & Matusalem sherry, and French Cabernet Sauvignon cask finishes.
A refined and fragrant single malt, beautifully orchestrating first fill ex-bourbon, exclusive Apostoles & Matusalem sherry, and French Cabernet Sauvignon cask finishes.
Made from hand-harvested 100% Weber Blue Agave. Time-honored distillation process. Bottled un-aged
Made from hand-harvested 100% Weber Blue Agave. Time-honored distillation process. Bottled un-aged
It is characterized by a cherry pink color, by an abundant and persistent foam, and by a fine perlage. The nose gives off strong floral sensations, accompanied by notes of small red fruits, on which the currant and wild strawberries stand out. On the palate it is fresh, delicate and harmonious.
It is characterized by a cherry pink color, by an abundant and persistent foam, and by a fine perlage. The nose gives off strong floral sensations, accompanied by notes of small red fruits, on which the currant and wild strawberries stand out. On the palate it is fresh, delicate and harmonious.
The Chateau Musar Arack is made from grape alcohol with an average age of five years.
The Chateau Musar Arack is made from grape alcohol with an average age of five years.