As one of the first rosé Champagnes, Le Rosé benefits from more than 60 years rosé-making experience of Lanson in its elaboration. It is soughtafter for its pale salmon colour and characteristic freshness reminiscent of the Black Label.
Lanson is one of the pioneer Houses to have produced a blended rosé, as early as 1833. It was in 1949 that the Lanson family decided to make a cuvée with the characteristic freshness of the Maison's style. The subtle addition of red wines - from emblematic Crus such as Bouzy or Les Riceys - the exclusive use of rosé reserve wines and the original vinification method, for the most part without malolactic fermentation, give it a unique pale, salmon colour – it bestows a fruitiness and a finesse that combined, distinguish it from other rosé Champagnes. Its delicate notes make it the ideal aperitif for a long summer evening, a picnic or the elegant accompaniment to a gourmet desser
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Inspired by London, Johnny Neill has focused and refined the most beautiful of Traditional London Dry Gins, letting the rich juniper and citrus notes hero. Whitley Neill Connoisseur’s Cut is paying homage the Whitley Neill family and an and exceptional gin to add to our it’s distilling beginnings. Bottled at a higher ABV of 47% to ensure all botanicals shine and carefully cutting.
Inspired by London, Johnny Neill has focused and refined the most beautiful of Traditional London Dry Gins, letting the rich juniper and citrus notes hero. Whitley Neill Connoisseur’s Cut is paying homage the Whitley Neill family and an and exceptional gin to add to our it’s distilling beginnings. Bottled at a higher ABV of 47% to ensure all botanicals shine and carefully cutting.
Zacapa 23 is our legendary Guatemalan rum that uses only the first pressing of the cane (“virgin honey”) and ages its ex bourbon and sherry casks 2.3
Zacapa 23 is our legendary Guatemalan rum that uses only the first pressing of the cane (“virgin honey”) and ages its ex bourbon and sherry casks 2.3
Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.
Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.
Barrel aged for 8 months, Tequila Don Julio Reposado is golden amber in colour and offers a rich, smooth finish. Enjoy neat or in a Paloma cocktail.
Barrel aged for 8 months, Tequila Don Julio Reposado is golden amber in colour and offers a rich, smooth finish. Enjoy neat or in a Paloma cocktail.
Ketel One Vodka is distilled from 100% wheat and made at the Nolet Distillery in Schiedam, the Netherlands. It is distilled in copper pot stills, filtered over loose charcoal, and rests in tile lined tanks until ready. Ketel One Vodka is named after the original copper pot still and is handcrafted in small batches.
Ketel One Vodka is distilled from 100% wheat and made at the Nolet Distillery in Schiedam, the Netherlands. It is distilled in copper pot stills, filtered over loose charcoal, and rests in tile lined tanks until ready. Ketel One Vodka is named after the original copper pot still and is handcrafted in small batches.
This cuvee is an expression of this blend of cultures, combining Syrah with the oriental sweetness of an indigenous white Lebanese grape variety, Obeidi.
This cuvee is an expression of this blend of cultures, combining Syrah with the oriental sweetness of an indigenous white Lebanese grape variety, Obeidi.
Introducing the world’s first Añejo Claro Tequila.*Don Julio 70® Añejo Claro Tequila is the culmination of 70 years of knowledge, expertise and innovation that brings the smoothness of a Blanco tequila and the complexity of an Añejo tequila together for a totally unique tequila experience. Don Julio 70® Añejo Claro Tequila is aged eighteen months in American white-oak barrels and then carefully filtered to bring out its crisp agave flavor.
Introducing the world’s first Añejo Claro Tequila.*Don Julio 70® Añejo Claro Tequila is the culmination of 70 years of knowledge, expertise and innovation that brings the smoothness of a Blanco tequila and the complexity of an Añejo tequila together for a totally unique tequila experience. Don Julio 70® Añejo Claro Tequila is aged eighteen months in American white-oak barrels and then carefully filtered to bring out its crisp agave flavor.
This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks originally made from American oak to deliver the sweet and mellow flavors of Coffey distillates.
This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks originally made from American oak to deliver the sweet and mellow flavors of Coffey distillates.