Our founder, Charles Tanqueray, was an innovator and pioneer in pursuit of the world's finest gin. In this pursuit he sourced botanicals from all around the world and created over 300 recipes. It is thought that his travels to the sun-soaked groves of Spain in the 1860s inspired the creation of a unique gin liqueur using Seville oranges. Tanqueray Flor de Sevilla is made with

The wine is medium to full-bodied, luscious and best drunk over the next 10-15 years.

Dimple 12 year old Scotch Whisky comes in a unique bottle which contains a beautifully well-rounded Scotch with great depth.

A rich, warm deep cherry red with a smoky nose full of spice and fruits. On the palate there are mixed berry fruits – cherries, redcurrants, pomegrana

Become a mixologist, or ‘Clicquologist’! and express your taste with This Rich Champagne.

Saint-Emilion Grand Cru.

A bold, zesty whisky with notes of creamy vanilla, wood spice and ginger. Wood spices and ginger soften to fresh apples, sweet vanilla and soft oak tones.

A special edition bottling of Russian vodka from Beluga, produced in honor of the Russian transatlantic sailing team and their successes in competitions.

This gin is a mix of 14 botanicals, from the traditional base of juniper and coriander seeds to other ingredients like citrus, florals and spices all

Jameson Irish Whiskey is a blended Irish Whiskey. What’s that we hear you say? Well first we take the best of pot still and fine grain whiskeys. Then we triple distill them- not because we have to because we want to as it gives it its signature smoothness. Finally we age them in oak casks for a minimum of 4 years. It’s where we recommend starting your whiskey journey. How to drink it? Any way you like. Just add mates and widen the circle. Triple distilled, twice as smooth, one of a kind.​