Our most indulgent creation so far. Rich, luxurious Baileys with lashings of thick Belgian chocolate. If you’re the type of person who can never have too much chocolate (we know we are!), then this is the Baileys for you.

Founded in 1846, Dewar's pioneered a double aging process to bring extra smoothness and consistency. Aged 15 Years with a rich honeyed taste.

BLANKA is a Premium Artisanal ARAK; fermented from a special mixture of Merwah & Obeidi Grapes; flavored by the exquisite Heena Aniseed, Distilled & Purified through an authentic copper steel distiller.  It is Aged and matured in specialized Jars to extend its unique, extra premium complexity and taste. MASTERPIECE is Blanka’s First High-end product, filled in handmade porcelain vessels and offered in three elegant colors - Mediterranean Blue, Green Cedar and Pottery Clay. Each piece is unique… a piece of art in taste and design.

A crisp, zesty vodka from Belvedere, infused with organic lemons, fresh green basil and hints of elderflower. Enjoy this vodka with ice and sparkling water for a refreshing, flavourful cocktail.

The Islay representative in the 'Classic Malts' series is a deep, dry and exceptionally peaty bruiser. Probably the most pungent of all Islay malts, Lagavulin is not for the faint-hearted but inspires fanatical devotion in its many followers.

Fresh and vibrant when young, it can age for nearly two decades, developing a wonderful spectrum of flavours and aromas. 

Royal Salute’s first 25-year-old expression, created as a tribute to the Crown Jewels, The Treasured Blend is a rare gem, waiting to be discovered. In the Royal Salute vaults lie its crown jewels – rare and precious whiskies, watched over carefully down the years. This blend features some of the finest, aged for 25 years or more, and expertly combined to create an exceptional liquid with a glorious depth of flavour. The Treasured Blend is available exclusively at travel retail outlets. The nose offers stewed fruit and blueberry jam, with a beguiling mix of liquorice, cinnamon and marzipan. In the mouth, sweetness comes to the fore, with juicy prunes, treacle toffee and dark chocolate, rounded off with caramelised figs.

Zacapa 23 is our legendary Guatemalan rum that uses only the first pressing of the cane (“virgin honey”) and ages its ex bourbon and sherry casks 2.3

Polish Rye & Purified Water. Distilled By Fire.