Pedro Ximinez sherry casks enhance Fettercairn’s signature tropical fruit notes and add a layer of sweet complexity. Peach, guava, and blood orange, with subtle liquorice. Hints of maple syrup and crème brûlée.

Distilled in Italy with some of the finest botanicals including handpicked juniper, Italian oranges and a selection of flavourful Sicilian blood oranges.

Bacardi Mojito infuses essences of lime and mint with Bacardi White Rum to recreate the authentic Mojito flavour in a ready-to-serve format.

This unique custom-made bottle comes from La Dama and contains an unqualified organic Tequila in it. This awesome tequila is heavily removed from the blue agave and is made of recycled glass and the remaining agave fibers. The aroma of roasted agave and pineapple flavor. The taste of this tequila is fruity, creamy, and with a hint of milk chocolate.

Jameson Bow Street 18 Years is the perfect gift for the whiskey lover in your life. Or for yourself. It’s a special blend of rare pot still and grain Irish whiskeys made in our home at Midleton. After ageing for almost two decades, these whiskeys are married together and spend their final finishing period in our original home, at the Jameson Distillery Bow Street in Dublin. Launched to the world in 2018, this whiskey is our rarest release and is bottled once per year, at cask strength. Once opened, depth and complexity join the conversation, sweet toffee notes slowly fade in, and toasted oak and spices linger long into the evening.

Jim Beam, number one selling premium bourbon. The Double Oak is first aged in charred American white oak barrels, then poured into another freshly charred barrel to mature for a second time. This second process results in a loquid intense in flavour and super-smooth in taste. The Double Oak - two charred barrels and one intense bourbon. 

Chateau Ksara Blanc de Blancs seduces with its finesse, elegance and floral aroma. On the palate, it is soft, fresh and long lasting.

The Balvenie Madeira Cask 15YO is a lively and summery single malt finished in casks previously held sweet Madeira wine.Nose. Overflowing flavours of blackcurrants and brambles slowly layer upon gingery syrup and delicate spice. Taste. Ripe fruitness from fresh peaches lead to a citrus orange zing, hazelnuts and crisp oakiness coating the pallet. Finish. Long lasting.

This is a smooth, rich wine that's intensely concentrated and packed with great black-currant fruits. The wine has weight and a sense of structure to

This extraordinary vodka is made from the best ingredients from France, soft winter wheat and Gensac spring water.