A bold, zesty whisky with notes of creamy vanilla, wood spice and ginger. Wood spices and ginger soften to fresh apples, sweet vanilla and soft oak tones.

Finished in first-fill bourbon barrels where they complete their rite of passage and add subtle traces of vanilla on the palate. The result is balance

This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks originally made from American oak to deliver the sweet and mellow flavors of Coffey distillates.

Distilled in Italy with some of the finest botanicals including handpicked juniper, Italian oranges and a selection of flavourful Sicilian blood oranges.

Montagne Saint-Emilion

It is the eighth design limited edition of the popular Russian Standard Vodka.

The Bacardi Classic Pîna Colada cocktail recreates the light and lively taste of smooth white rum, pineapple and fresh coconut in a ready-to-serve for

Jameson Irish Whiskey is a blended Irish Whiskey. What’s that we hear you say? Well first we take the best of pot still and fine grain whiskeys. Then we triple distill them- not because we have to because we want to as it gives it its signature smoothness. Finally we age them in oak casks for a minimum of 4 years. It’s where we recommend starting your whiskey journey. How to drink it? Any way you like. Just add mates and widen the circle. Triple distilled, twice as smooth, one of a kind.​

Islay Single Malt Scotch Whisky. A 10-year-old Bowmore for travel retail called 'Dark & Intense', fully matured in Spanish oak hogsheads to give intensely fruity, spicy notes. The nose is full of raisins, Seville oranges, spices and maple syrup, while the palate has notes of dark fruits, raisins and a hint of sea salt. This whisky comes in a litre bottle.

The Dewars 18 Years Old Whisky is a blended scotch well matured for about eighteen years in sherry, bourbon and oak casks, originating from Scotland.